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Pudina Paneer Soup Recipe:
Pudina Paneer Recipes
Heat 4 tbsp oil and fry 3 sliced onions till brown.
Add 1/4 tsp haldi, 3/4 tsp chilli powder and salt.
Add pulp of 2 tomatoes and cook till dry.
Add 250 gms Paneer, 1/4 cup dried pudina and remaining tomato pieces.
Add 3/4 garam masala.
Cook for 2 mins and remove from fire.
cook i cup of rice power with 3 cups of water and add little salt to it.
add the above mixure when it thickens.
serve it hot.