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Kulfi Recipe::
Ingredients for Kulfi:
Evaporated milk - 1 1/2 cup
Sweetened condensed milk - 1 1/2 cup
Frozen whipped topping - 1 container ,thawed
Bread - 4 slices ,cut into pieces
Cardamom powder - 1/2 teaspoon
Method for Kulfi:
Combine evaporated milk, condensed milk and whipped topping in a blender and blend in pieces of bread until smooth.
Pour mixture into a baking dish or two plastic ice cube trays, sprinkle with cardamom and freeze overnight.
Enjoy chilled Kulfi.